Cream butter with 1/2 cup brown sugar until soft; beat in oats, flours, wheat germ and orange rind.
Pat into 9 inch square pan.
Then mix 3eggs, almonds, raisins, coconut, chocolate bits and 1/4 cup born sugar (packed).
Pour over base and spread out evenly.
bake at 350 degrees for 35 minutes or until almonds are golden brown.
Cool and cut into a dozen bars.
Wrap in aluminum foil.
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