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Jimmy Carter Peanut Butter Pie
  • 2 (3 oz.) pkgs. cream cheese
  • 3/4 cups of confectionery sugar
  • 1/2 cup peanut butter
  • 2 tablespoons milk
  • 1 (8oz.) carton cool whip
  • 1 baked graham cracker crust
  1. Beat cream cheese and sugar together
  2. Add peanut butter and milk
  3. fold in cool whip
  4. Pour into baked graham cracker crust and chill for several hours
  5. Serve with additional whipped topping, it desired.


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Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.



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