Ramp Recipes






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Ramp Casserole
  • 2 c. cut up ramps, steamed until tender
  • 4 c. potatoes, diced and boiled until tender
  • 1 lb. bacon, fried crisp and crumbled
  • 1 lb. ground chuck, browned, then drained
  • 6 eggs, scrambled
  • 1 lb. hot pepper cheese
  • 2 c. potato water
  • Prepare each of the ingredients (ramps, potatoes, bacon, ground chuck and eggs) separately.
  • Add together and put in casserole dish.
  • Slice cheese and spread over mixture.
  • Pour potato water over all.
  • Bake at 350 degrees about 40 minutes until brown.


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    Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.



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