Grandma and Grandpa Melton
William and Catherine Lewis Melton
1858-1937      1866-1925
Married 1882



Breakfast Casserole
From: Becky Coldiron Grigsby
  • 1 lb. mild sausage
  • 9 eggs
  • 3 cups milk
  • 1/2 cup colby cheese
  • 1 (4-oz.) can sliced mushrooms
  • 1-teaspoon salt
  • 1/2 teaspoon dry mustard
  • 6 slices of toast
  1. Brown and drain sausage
  2. Add rest of ingredients and mix, put in 13x9 inch glass baking dish.
  3. Bake at 350 degrees F. for 1 hour.


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Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.



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