Grandma and Grandpa Melton
William and Catherine Lewis Melton
1858-1937      1866-1925
Married 1882



Chicken Casserole
From:Lula Burch
  • 1 can cream of chicken soup
  • 8 oz. Sour Cream
  • 1 can cream of celery soup
  • 1 stick butter
  • 8 oz. Pepperidge Farm Stuffing
  • 1 cup chicken broth
  • Chicken
  1. Cook chicken and debone.
  2. Pour over first ingredients.
  3. Melt one stick butter.
  4. Take stuffing put over chicken.
  5. Heat one cup chicken broth and pour over dressing.
  6. Bake at 350 degrees 45 minutes or until it bubbles.


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Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.



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