This recipe can be used to make either pancakes or waffles.

• 1 3/4 cups flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 eggs
• 1 1/4 cups milk
• 1/2 cup melted shortening or salad oil

1. Stir in dry ingredients.
2. Stir in milk, eggs and shortening.
3. Mix well.
4. Bake in hot waffle iron or fry as pancakes in skillet.
5. Makes about 14, 4-inch pancakes.