• 2 10-ounce packages frozen chopped broccoli
• 4 ounces Velveeta cheese
• 1/4 cup butter
• 1 stack-pack Ritz crackers, crushed
• 1/4 cup melted butter

1. Preheat oven to 350 degrees.
2. Cook broccoli according to the package directions; drain well.
3. Place in 8x8-inch baking dish.
4. Cut cheese into cubes.
5. Combine with 1/4 cup butter in saucepan over low heat.
6. Cook until cheese and butter are melted and well blended, stirring constantly.
7. Spoon over broccoli.
8. Mix crumbs with melted butter; sprinkle over broccoli and cheese.
9. Bake for 30 minutes or until golden brown.

   Yields 6 servings.