Kentucky Recipes






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Miles Kimball Company

justmysize.com (Hanesbrands Inc.)






Zucchini Casserole
From: Betty Jo Coldiron
  • 1/2 cup Sour Cream
  • 1 Onion, grated
  • 3 cups diced Zucchini
  • 1 Can Cream of Chicken Soup
  • 2 Cups shredded carrots
Topping
  • 1/2 Pkg. Stuffing Mix
  • 1/2 Cup margarine, melted
  1. Preheat the oven to 350 degrees.
  2. Combine the sour cream, onion, zucchini, soup and carrots.
  3. Pour the mixture into a 2 quart casserole dish.
  4. To prepare the topping , mix the melted margarine with the stuffing; mix well.
  5. Pour the stuffing mixture over the zucchini mixture.
  6. Bake at 350 degrees for 25 - 35 minutes


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