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Home Made Donuts
From: Vickie Simpson
  • In large skillet add a little bit of vegetable oil
  • Break open a can of biscuits and press flat
  • On low heat put in skillet and slowly brown on both sides.
  • In a bowl mix powdered sugar with a little milk too make a glaze (make it as thin or thick as you want)
  • Put browned donuts on a plate pour glaze over and eat hot.




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