Thanksgiving Recipes








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Candied Sweet Potatoes
  • 3 large sweet potatoes
  • 1/2 cup brown sugar
  • 1/4 cup margarine
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 tablespoons water
  1. Boil sweet potatoes until tender
  2. Slip off the peelings and slice lengthwise into 1/2 inch thick slices
  3. Arrange in buttered baking dish
  4. Sprinkle with brown sugar, salt, and cinnamon
  5. Dot with butter
  6. Add water and bake, uncovered at 350 degrees F for 25 mintues


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