Christmas Logo Recipes
Peanut Butter Fudge
  • 5 cups sugar
  • 1 stick margarine
  • 1 can cream
  1. Stir together and boil until forms soft ball in cold water
  2. Add 7 oz. jar marshmellow cream
  3. 10 ozs. of peanut butter
  4. Mix with electric mixer
  5. Allow to cool and then cut
makes 18 squares


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Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.

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