Microwave must have at least 700 watts of power

• 1 cup raw peanuts    (I use unsalted baked, because I can't find unbaked)
• 1 cup white sugar
• 1/2 cup light corn syrup
• 1/8 teaspoon salt
• 1 teaspoon margarine
• 1 teaspoon vanilla
• 1 teaspoon baking soda

1. In 1 1/2 quart microwave safe bowl stir together peanuts, sugar, syrup and salt

   if using baked peanuts do not add until second 4 minutes

2. Cook 4 minutes on high
3. Stir well and cook 4 more minutes on high.
4. Stir in margarine and vanilla
5. Cook 2 minutes longer on high
6. Add baking soda and stir quickly until light and foamy
7. Immediately pour on lightly greased cookie sheet
8. Cool and break