Items you will need:

• 1 Potato
• 1/2 cup Spaghetti
• 3 Tablespoons Mozzarella Cheese
• 1/4 cup Tomato Sauce or Ketchup
  1. Baked the Potato
  2. Aplit the baked potato in half, place on a plate and refrigerate until cool.
  3. While potato is cooling cook 1 seving of spaghetti according to pkg. directions.
  4. When cool, take potato out of refrigerator and scoop 2 Tablespoons our ot each half of potato.
  5. Fill with cooled spaghetti
  6. top with spaghetti sauce or ketchup.
  7. Sprinkle on mozzarella cheese.
  8. Place in oven or microwave until cheese melts.
  Serve warm.