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dillycore


Easter Pork Chops
  • 6 thick-cut pork chops
  • 1/4 tsp. salt
  • 1/4 c. catsup
  • 1 1/2 Tbsp. brown sugar
  • 1/8 c. vinegar
  • 1/2 (9 oz.) can crushed pineapple
  • 1 tsp. soy sauce
  1. Place unsalted chops in a baking dish or pan.
  2. Make a sauce of the remaining ingredients; pour over the chops.
  3. Bake, uncovered, at 350 degrees for 2 hours.

    Serves 6.



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Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.

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