Easter Recipes









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dillycore


Easter Bunny Cake
  • white cake mix
  • white fluffy frosting mix
  • jelly beans
  • red licorice laces
  • red food coloring
  • multi colored decorating sprinkles
  1. Make cake according to package directions and pour into 2 round layer pans.
  2. Bake.
  3. Let cool on wire rack.
  4. Cover a cookie sheet with foil.
  5. Place one cake layer on center of foil covered pan.
  6. Cut other layer by making two rabbit ears and a bow tie. (Center of cake layer.)
  7. Mix frosting according to package directions and frost bunny.
  8. Reserve a small amount of frosting and tint pink with red food coloring.
  9. Decorate the bow tie with sprinkles.
  10. Use tinted icing for inner ears on bunny.
  11. Use 2 red jelly beans for the eyes and a pink one for the nose.
  12. Use licorice laces as whiskers.
  13. Make a smile with small candies or jelly beans.


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Recipe is believed to be accurate but is not guaranteed. Recipe is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission.

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