• 1-lb ground beef
• 1-lb bacon (chopped)
• 1 onion (chopped)
• 1/2 cup ketchup
• 1/2 cup barbecue Sauce
• 1 teaspoon Salt
• 4 Tablespoons prepared mustard
• 4 Tablespoons molasses
• 1 teaspoon chili powder
• 3/4 teaspoon black pepper
• 2-16 oz. Cans red kidney beans
• 2-16 oz. Cans pork and beans
• 2-16 oz. Cans butter beans

1. Brown bacon, remove from pan; Brown ground beef and onion.
2. Drain well, combine and add all ingredients except beans.
3. Stir well and add beans.
4. Bake at 350 degrees for 1 hour.

Note: Add 2 Tablespoons brown sugar if you want sweeter beans.